"Everything old is new again"
Brand, Brand Networks and Brand Hosts:
Wait a minute...how does all this Brand, Brand Networks and Brand Hosts work?
Alright, so here's the breakdown. You got all these different Brands, you know...Mr. Beast Burger, The Big Melt, Mariah Carey's Cookies, an absolute limitless number of new and legacy brands that want to expand their reach! Then you got these Brand Networks, organizations that act as facilitators, like Virtual Dining Concepts, NextBite, Franklin Junction, etc. Now these Cats are fairly new to this space, but they have a great niche, seem to be making some really solid inroads, and should continue to grow and create a lot of opportunity around them. What they do specifically is create new brands, either in-house or through an agreement with a start-up, and/or leverage existing brands like a Nathan's Hot Dogs, by providing new preparation and distribution channels locally or through an arrangement with a Brand Host/Delivery Provider.
Brand Hosts are legacy restaurants or new cloud kitchens, who prepare the Name Brand food for sale with their own line of food, or strictly for a 3rd party organization. The advantage for the Brand Host is twofold: 1) You only accept food items that can be quickly and profitably prepared in your kitchen, and have the opportunity to add it to your in-house menu if desired. 2) Same as 1, except instead of adding it to your in-house menu, you are compensated solely for the use of your kitchen (as a Cook On Demand), whereas otherwise, your kitchen may have gone underutilized. Would you like to learn more or become a Brand Host? Please fill out this quick contact form and we'll make sure someone gets in touch with you as soon as possible.
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